Menu for August 12-14, 2010
House Side Salad w/Grilled Cuban Bread
Mixed greens with fresh herbs and our house dressing $2
Grilled Cuban Bread with Cranberry Sauce & Goat Cheese
A Favorite! $3
Entrees:
Keema Alu -Indian seasoning blended with ground beef and potatoes. Served with our pita bread and choice of pasta salad or fresh fruit. $6
Pantry BLT-Fresh Tomato, lettuce and bacon in our grilled Cuban bread $4
Bob's Coney-Angus beef frank with Bob's secret sauce.
Served with chips. The best around! $4 Add a side $1.50
House Grilled Cheese-Apple slices and three cheeses
grilled between two slices of Cuban bread. Served with chips.$4
Little Somethings
Loaded Brownies-Rich brownies with various
fruits, spirits and other decadent goodies. Ask your server for this weeks
feature. $2
Fresh Blueberry Ice Cream-made in-house and sooooo creamy!
Peach & Plum Tart-Fresh peaches, fresh plums--YUM $2
Tipsy Berry Cloud-Fresh seasonal berries combined
with spirited sponge cake and whipped cream. Light, decadent and delicious! $4
Beverages
Our very own Pearl Street Coffee Roaster house blend $1
Specially blended Iced Teas by our house tea expert $1
A Broad selection of Hot Teas $1
Vanilla Chai $1
Lemonade $1
Lattes available, too! add $1
Breakfast-Saturday
7am
Fresh, Handcrafted Cinnamon Rolls with Orange Cream Icing $1
Pancakes $3 short stack
Plain
Blueberry
Chocolate
Chip
Granola
and Pecan
Strawberry Pancakes $4
with fresh berries and whipped cream
Sausage patties $1 each
Canadian
Bacon $1
Sourdough
Biscuits & Sausage Gravy $4
Sourdough Biscuits $1
Grilled
Cuban Bread $1
Yogurt with Fresh Fruit, Honey & Granola $4
Pearl Street Roaster Coffee still $1
Orange Juice $1
Milk $1
Teas $1
Hot or Iced